Media Summary: Award-Winning Chef from New Orleans, David Phillips tells us about his favorite cajun dishes and how he's preparing them for us ... Spartanburg's first rooftop restaurant and bar is now open to the public! Called Level 10, it's the latest restaurant from the Chef David Phillips tells us about his favorite gnocchi and how he's preparing it this weekend at
Rick Erwin - Detailed Analysis & Overview
Award-Winning Chef from New Orleans, David Phillips tells us about his favorite cajun dishes and how he's preparing them for us ... Spartanburg's first rooftop restaurant and bar is now open to the public! Called Level 10, it's the latest restaurant from the Chef David Phillips tells us about his favorite gnocchi and how he's preparing it this weekend at Executive Chef MALAKAI CRAFT- Rick Erwin's Clemson
